An American part sterling silver 'repousse' flatware service,…
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An American part sterling silver 'repousse' flatware service, 1896-1924 period, mark of S. Kirk & Son Co, pattern introduced 1846, the ornate floral cast service with fifty two pieces comprising six main knives and forks, five tablespoons, eight salad forks, twelve teaspoons, four small dessert or berry spoons, a pair of servers, pickle fork, butter knife small serving spoon, six 'Sundae' spoons, marked to stems total weight 2332gr (approx) length 22 cm, (knife)

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  • Marrow Spoon - A spoon with a long handle and a narrow scoop shaped bowl, used to scoop and eat marrow from the hollow centre of roasted bones. Some marrow scoops are double ended with a different shaped bowl at each end.
  • Flatware - An alternative name for items of cutlery, principally knives, forks and spoons, now generally used to describe sets of these implements. Nowadays it is mostly used when describing cutlery made of silver and silver plate.

    It is less frequently used to describe all "flat' items of tableware, so that as well as cutlery the definition includes plates.
  • Embossed / Repousse - Embossing, also known as repousse, is the technique of decorating metal with raised designs, by pressing or beating out the design from the reverse side of the object.It is the opposite of chasing, where the decoration is applied from the front. An embossed or repoussed object may have chasing applied to finish off the design.
  • Sterling Silver - Sterling silver is a mixture of 92.5% pure silver and 7.5% of another metal, usually copper. Fine silver is 99.9% pure silver, and is relatively soft and the addition of the very small amount of copper gives the metal enough strength and hardness to be worked into jewellery, decorative and household objects.

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