Eight Baccarat, France crystal champagne coupes, facetted stem,…
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Eight Baccarat, France crystal champagne coupes, facetted stem, cut lobed pattern, etched to base, height 13 cm

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  • Etched - Glass decorated with an etched design, which is achieved through marking out the pattern, protecting the area that is not be etched, and then immersing the object in acid to dissolve the surface of the unprotected area. With some glass objects, such as cameo glass, there may be several layers of different coloured glass, and part of the top layer is dissolved leaving the bottom layer as the background. The longer the time of exposure of the object to acid, the deeper the etching.

    The word etching is also sometimes used to describe another method of decoration, where wheel grinders were used decorate the surface, but this technique is usually known as engraving.
  • Faceting - Faceting is a technique of removing material from a curved surface, to give a series of flat surfaces but retaining the profile of the original surface.

    The technique is most commonly associated with diamond cutting where the various cuts used such as rose cut and brilliant cut, add life and sparkle to the stone, whilst at the same time removing as little of the stone as possible.

    Faceting by grinding is also used to decorate glass. The stems of many drinking glasses are decorated by cutting a series of flat surfaces on a circular stem, and hollow vessels such as vases may have faceted surfaces.

    In furniture faceting is often applied to legs of tables and chairs, where a circular baluster shaped section is flattened so as to form an octagonal section.

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