18th Century Irish Chip-Carved Dining Chairs
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A pair of Georgian Irish chip-carved dining chairs, late 18th century,
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- Chip Carving - Chip carving, also known as spoon carving is a traditional woodworking technique that involves removing small, V-shaped chips of wood from a flat surface using a carving knife. The technique is often used to create intricate geometric patterns and designs on wooden objects such as bowls, spoons, and boxes.
It is a form of relief carving, which means that the design is raised above the surface of the wood rather than being carved into it. It's a relatively simple technique that does not require a great deal of skill or experience, making it a popular choice for both beginners and experienced woodworkers. - Georgian - As an English stylistic period, Georgian is usually taken to cover the period from George I (1714) to the Regency of Prince George (1811-20), although the period from 1800 to 1830 is sometimes designated as the Regency period. During the Georgian period the great English cabinetmakers and designers such as Chippendale, Hepplewhite, Adam Sheraton etc., were all active.
Therefore there isn't a single 'Georgian style' as such and to say something is 'Georgian', usually means it was made between 1714 and 1830. This assumes we discount George V and George VI, both being from the 20th century.
The styles popular at the time of each reign were:
George I (1714-1727) saw out the last years of the Baroque period.
George II (1727-1760) reigned during the Rococo period.
George III (1760-1820) saw the last gasp of the Rococo, all of the early Neo-Classic 'Adam style' and most of the later neo-Classic 'Regency style'.
George IV (Prince Regent 1820-1830)encompassed the last of the 'Regency' style.
William IV's reign (1830-1837) was something of a no man's land (stylistically) and he wasn't a 'George' anyway. He covered the last glimmerings of 'Regency' and the start of the 'Victorian' style.
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