A collection of amber glass, 19th century and later, including…
click the photo to enlarge
A collection of amber glass, 19th century and later, including a Bohemian etched glass ewer, a French gilt and enamelled glass bottle and stopper, a Bohemian cut glass lidded urn, a Bohemian etched jug and stopper and a Bohemian faceted and etched bottle and stopper and a ovoid amber pressed glass lidded bottle, the largest bottle 39.5 cm high.

You must be a subscriber, and be logged in to view price and dealer details.

Subscribe Now to view actual auction price for this item

When you subscribe, you have the option of setting the currency in which to display prices to $Au, $US, $NZ or Stg.

This item has been sold, and the description, image and price are for reference purposes only.
  • Etched - Glass decorated with an etched design, which is achieved through marking out the pattern, protecting the area that is not be etched, and then immersing the object in acid to dissolve the surface of the unprotected area. With some glass objects, such as cameo glass, there may be several layers of different coloured glass, and part of the top layer is dissolved leaving the bottom layer as the background. The longer the time of exposure of the object to acid, the deeper the etching.

    The word etching is also sometimes used to describe another method of decoration, where wheel grinders were used decorate the surface, but this technique is usually known as engraving.
  • Cut Glass - Cut glass is glassware decorated with facets, grooves and depressions of various sizes and shapes, made by cutting into the surface of the glass using a rotating abrasive wheel. The glass is ground so the surface consists of facets, which have a high degree of light refraction, so that the surface sparkles.

    The techniques of glass cutting had been known since the 8th century BC, and the practice was revived in Bohemia and Germany in the early part of the 16th century and in England in the 18th century. Cutting became the most common method of decorating glass in the second half of the 18th century and the early 19th century.
  • Oviform /ovoid - The outline loosely resembling the shape of an egg.
  • Ewer / Pitcher - A type of jug with a narrow neck bulbous body and wide spout, originally used for carrying and storing liquids such as water or wine. In medieval times they were the source of water to wash ones hands during and after a meal. later the shape was used for vessels in silver, gold, glass and ceramics.

    In Victorian times they were made in ceramics and occasionally glass with a matching basin, and sometimes other accessories such as a soap holder or toothbrush holder. Their purpose was to provide facilities for personal washing In the early 19th century were often enclosed in purpose built stands, and later resided on a washstand..

    Sometimes the words "ewer" and "pitcher" are used interchangably, but a pitcher is generally considered to be a jug, and would have a wide mouth, and a gently tapering body.
  • Pressed Glass - Pressed glass is a type of glassware that is produced by pressing molten glass into a mould. This manufacturing process involves using a mould to shape and form the glass while it is still in a semi-liquid or molten state. The glass is pressed into the mould to take on its design and texture.

    The use of moulds allows for the mass production of glass items with consistent designs. Pressed glass became popular in the 19th century as a more economical alternative to hand-blown glass, as it allowed for faster and more efficient production. This method was widely used for creating various glass objects, including dishes, bowls, vases, and decorative items.

    Pressed glass can have intricate patterns and designs, and it has been used for both utilitarian and decorative purposes. While it may not have the same artisanal quality as hand-blown glass, pressed glass has its own charm and has been a significant part of glassware history.

This item has been included into following indexes: