A Georgian sterling silver salver, 1814 Sheffield, with maker's…
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A Georgian sterling silver salver, 1814 Sheffield, with maker's mark for S C Younge & Co, an elegantly plain gadroon edged salver with a moulded cavetto raised on three cast acanthus and shell feet, hallmarked underside, silver weight 461gr, height 3 cm, diameter 23 cm

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  • Salver - A plate or tray used for the formal offering of food, drink, letters or visiting cards, usually of silver plate, silver or silver-gilt. Large, heavy, oblong or oval silver salvers evolved into what we know as trays in the 18th century. Small, flat salvers are known as waiters.
  • Hallmarks - A mark stamped on articles of precious metals in Britain, since the 14th century, certifying their purity. It derives its name from the Guild Hall of the Goldsmiths' Company, who recieved its Charter in 1327 giving it the power to assay (test the purity) and mark articles of gold and silver.

    The hallmark will consist of several marks, including the:

    - silver standard mark, indicating the purity of the metal. Sterling silver is .925 pure silver.

    - the city mark indicating the city in which it was assayed eg London, Birmingham, York etc.

    - the date mark, usually a letter of the alphabet in a particular font and case,

    - a duty mark, indicating whether duty had been paid to the crown, and only in use from 1784 to 1890

    The piece may include an additional mark, the maker's mark, although not forming part of the hallmark, will be located in the vicinity of the hallmarks.

    Sometimes silver plated items will bear faux hallmarks, often confusing those not familiar with silver markings.
  • Sterling Silver - Sterling silver is a mixture of 92.5% pure silver and 7.5% of another metal, usually copper. Fine silver is 99.9% pure silver, and is relatively soft and the addition of the very small amount of copper gives the metal enough strength and hardness to be worked into jewellery, decorative and household objects.
  • Acanthus - A stylized leaf motif, one of the primary decorative elements of classical Greek and Roman architecture, derived from the genus of flowering plants in the family Acanthaceae, native to tropical and subtropical regions of the Mediterranean area. It is a common element in classical Greek and Roman design, and is often seen in Corinthian and Composite order columns and used as a decorative element in English, European and Australian furniture, particularly on the curve of a leg, and as decoration for a corbel.
  • Georgian - As an English stylistic period, Georgian is usually taken to cover the period from George I (1714) to the Regency of Prince George (1811-20), although the period from 1800 to 1830 is sometimes designated as the Regency period. During the Georgian period the great English cabinetmakers and designers such as Chippendale, Hepplewhite, Adam Sheraton etc., were all active.

    Therefore there isn't a single 'Georgian style' as such and to say something is 'Georgian', usually means it was made between 1714 and 1830. This assumes we discount George V and George VI, both being from the 20th century.

    The styles popular at the time of each reign were:

    George I (1714-1727) saw out the last years of the Baroque period.

    George II (1727-1760) reigned during the Rococo period.

    George III (1760-1820) saw the last gasp of the Rococo, all of the early Neo-Classic 'Adam style' and most of the later neo-Classic 'Regency style'.

    George IV (Prince Regent 1820-1830)encompassed the last of the 'Regency' style.

    William IV's reign (1830-1837) was something of a no man's land (stylistically) and he wasn't a 'George' anyway. He covered the last glimmerings of 'Regency' and the start of the 'Victorian' style.

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