An oak and elm George I chair, circa 1715, probably a provincial piece with a typical high back, dipped crest and a vasiform splat, and a solid wooden seat, a shaped apron and raised on bold cabriole legs with substantial hips tapering to slender ankles and pad feet, square section legs to the rear united by a single turned stretcher, height 130 cm, width 54 cm, depth 54 cm
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- Cabriole Leg - The cabriole leg evolved from an elongated scroll, curving out at the knee which may or may not be carved, and forming a serpentine shape as it descends to the foot.
First introduced into English furniture in the late 17th century, cabriole legs were widely used during the Queen Anne and early Georgian periods, where they frequently terminated in a pad foot or ball and claw foot. The style has had many imitators since then. The cabriole leg was re-introduced in the mid-19th century, and is commonly associated with the balloon-back dining or drawing-room chairs made in walnut, mahogany or, in Australia, cedar. The Victorian cabriole leg, on the whole, was rather more slender than the earlier form, following the French style, which emphasized the delicacy and daintiness of the chairs they were designed to support. Cabriole legs are sometimes found on windsor chairs, especially those made during the 18th century.
- Circa - A Latin term meaning 'about', often used in the antique trade to give an approximate date for the piece, usually considered to be five years on either side of the circa year. Thus, circa 1900 means the piece was made about 1900, probably between 1895 and 1905. The expression is sometimes abbreviated to c.1900.
- Splat - The central back support between the top rail and the seat in chairs and couches. They may take a variety of forms, and run either horizontally or vertically.
- Stretcher - A horizontal rail which connects the legs of stools, chairs, tables and stands, to provide stabilisation of the legs. A stretcher table is any table with a stretcher base. The term is usually applied to substantial farmhouse tables, although many cabinetmaker's pieces, such as sofa tables, also have turned stretchers.
- Apron - A decorative wooden panel that sits underneath the top surface of a table or chair, and unites the top of the piece with the legs, running at right angles to the underside. On carcase furniture such as a chest or wardrobe, the apron sits below the drawers or doors and attaches to the legs.
On carcase furniture without legs the panel under the drawers or doors sits on the floor and is termed a plinth.
An apron can provide a decorative touch to an otherwise unadorned piece of furniture and at the same time provide structural support and strength. They can be carved or pierced and quite elaborate.
- Turning - Any part of a piece of furniture that has been turned and shaped with chisels on a lathe. Turned sections include legs, columns, feet, finials, pedestals, stretchers, spindles etc. There have been many varieties and fashions over the centuries: baluster, melon, barley-sugar, bobbin, cotton-reel, rope-twist, and so on. Split turning implies a turned section that has been cut in half lengthwise and applied to a cabinet front as a false decorative support.
- Pad Foot - In furniture design, a pad foot refers to a type of
furniture foot that is shaped like a flattened ball or pad. It is a common
design element in traditional furniture styles, particularly in English and
American furniture from the 18th and 19th centuries. The pad foot is typically
wider than it is tall, with a broad, flat surface that rests directly on the
floor. It is often carved or turned with decorative details, such as fluting or
ridges, and can be made from a variety of materials, such as wood, metal, or
leather.
Pad feet are used to support the legs of various types of
furniture, such as chairs, tables, and cabinets. They are often used in
combination with other types of feet, such as bun feet or bracket feet, to
create a more complex and decorative furniture design. In terms of
functionality, pad feet provide stability and support to furniture pieces, and
can help distribute the weight of the piece evenly across the floor. In terms
of design, they add a classic and traditional look to furniture designs, and
are often used to create a sense of elegance and refinement.
- Oak - Native to Europe and England, oak has been used for joinery, furniture and building since the beginning of the medieval civilisation. It is a pale yellow in colour when freshly cut and darkens with age to a mid brown colour.
Oak as a furniture timber was superceded by walnut in the 17th century, and in the 18th century by mahogany,
Semi-fossilised bog oak is black in colour, and is found in peat bogs where the trees have fallen and been preserved from decay by the bog. It is used for jewellery and small carved trinkets.
Pollard oak is taken from an oak that has been regularly pollarded, that is the upper branches have been removed at the top of the trunk, result that new branches would appear, and over time the top would become ball-like. . When harvested and sawn, the timber displays a continuous surface of knotty circles. The timber was scarce and expensive and was used in more expensive pieces of furniture in the Regency and Victorian periods.
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