William IV Silver Sugar Caster, London 1835
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A William IV sterling silver sugar caster, gilt interior, raised on circular base, well embossed lid with foliate pattern and acorn finial, Charles Reily & George Storer London 1835. Weight 81grams. Height 10 cm.
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- Foliate - Decorated with leaves or leaf-like forms.
- William Iv - William IV was King of the United Kingdom and King of Hanover from 26 June 1830 until his death in 1837, and in English furniture design it represented the brief period between the end of the Regency period, and the beginning of the Victorian period.
- Finial - An architectural decoration, found on the upper parts of of an object. On furniture they are usually found on pediments, canopies and shelf supports. On smaller ceramic or silver items, such as spoons, they may decorate the top of the item itself, or the lid or cover where they provide a useful handle for removal.
Finials have a variety of shapes and forms. They may be urn-shaped, baluster shaped round or spiral, but usually taper into an upper point. Many real life shapes may also be used as finials, such as pineapples, berries, pinecones, buds, lotus and acorns. Sometimes animals such as a lion are depicted, or fish and dolphins. - Embossed / Repousse - Embossing, also known as repousse, is the technique of decorating metal with raised designs, by pressing or beating out the design from the reverse side of the object.It is the opposite of chasing, where the decoration is applied from the front. An embossed or repoussed object may have chasing applied to finish off the design.
- Sterling Silver - Sterling silver is a mixture of 92.5% pure silver and 7.5% of another metal, usually copper. Fine silver is 99.9% pure silver, and is relatively soft and the addition of the very small amount of copper gives the metal enough strength and hardness to be worked into jewellery, decorative and household objects.
- Caster - Casters are so-called because they ?cast? their contents over food. They consist of a container, usually in silver or pewter with a removable perforated top which allows for the sprinkling of condiments such as sugar, pepper and nutmeg.
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