19th Century French Pine Farm Table
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Pine farm table, early 19th century French wooden peg construction, plank top with single apron drawer and tapered legs, height 78, length 249, cm, depth 84 cm
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- Apron - A decorative wooden panel that sits underneath the top surface of a table or chair, and unites the top of the piece with the legs, running at right angles to the underside. On carcase furniture such as a chest or wardrobe, the apron sits below the drawers or doors and attaches to the legs.
On carcase furniture without legs the panel under the drawers or doors sits on the floor and is termed a plinth.
An apron can provide a decorative touch to an otherwise unadorned piece of furniture and at the same time provide structural support and strength. They can be carved or pierced and quite elaborate. - Tapered Legs - found on both cabinet and country-made furniture from the 18th to the later 19th centuries. The leg sometimes terminates in a spade foot, though on most country furniture the taper continues for the whole length of the leg. The important thing to remember is that the taper ought only to be on the inside face of the leg, and the outer face should be straight and square. Some legs were made where both sides tapered, but in such a case the taper ought to be the same on both the inner and outer faces of the leg. Where the inside of a leg is straight, with only the outer face tapering, there is every reason to be suspicious
This item has been included into following indexes:
- tables, large dining