French Limoges Vase: Floral Roundel on Green Ground

Petit French Limoges vase and cover, of facetted form,…
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Petit French Limoges vase and cover, of facetted form, decorated roundel containing flowers and foliage, with floral boarder, in tones of purple, pink, yellow and blue on a green ground accented with gilt, marks to base, height 19 cm

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  • Faceting - Faceting is a technique of removing material from a curved surface, to give a series of flat surfaces but retaining the profile of the original surface.

    The technique is most commonly associated with diamond cutting where the various cuts used such as rose cut and brilliant cut, add life and sparkle to the stone, whilst at the same time removing as little of the stone as possible.

    Faceting by grinding is also used to decorate glass. The stems of many drinking glasses are decorated by cutting a series of flat surfaces on a circular stem, and hollow vessels such as vases may have faceted surfaces.

    In furniture faceting is often applied to legs of tables and chairs, where a circular baluster shaped section is flattened so as to form an octagonal section.
  • Roundel - A roundel is a circular disk, medallion or border on a plate or dish, on an object of furniture. A plate or dish will often have a central circular bordered decoration, termed a roundel. In furniture the word is often used instead of the word 'patera' to describe a turned circular decoration. In recent times use of the word has expanded to encompass any circular area on an object.

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