An antique oak Pegged two door buffet, 17th century the…
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An antique oak Pegged two door buffet, 17th century the rectangular top with canted corners and moulded edges, above panelled sides, the front with a pair of drawers above panelled cupboards enclosing a shelf, on later bun feet, with nice patination. Height 111 cm, width 131 cm, depth 55 cm

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  • Oak - Native to Europe and England, oak has been used for joinery, furniture and building since the beginning of the medieval civilisation. It is a pale yellow in colour when freshly cut and darkens with age to a mid brown colour.

    Oak as a furniture timber was superceded by walnut in the 17th century, and in the 18th century by mahogany,

    Semi-fossilised bog oak is black in colour, and is found in peat bogs where the trees have fallen and been preserved from decay by the bog. It is used for jewellery and small carved trinkets.

    Pollard oak is taken from an oak that has been regularly pollarded, that is the upper branches have been removed at the top of the trunk, result that new branches would appear, and over time the top would become ball-like. . When harvested and sawn, the timber displays a continuous surface of knotty circles. The timber was scarce and expensive and was used in more expensive pieces of furniture in the Regency and Victorian periods.
  • Bun Feet - Similar to ball feet, though somewhat compressed or flattened in appearance. Introduced during the late 17th century, but they have been used on furniture up to the present day.
  • Canted Corners - In decorative arts, especially furniture making, a canted corner refers to a technique where the corner of the piece is angled or "canted" to create a diagonal corner. This is different from a chamfered corner which is a technique where the edges of a corner are cut at an angle, creating a diagonal edge or "bevel" along the corner.

    A canted corner is typically used to add visual interest to the item. It can be found in various styles of furniture such as contemporary, Art Deco, or traditional. It is often used to create a sense of movement and dynamism in a piece.

    Canting a corner is a more complex technique than chamfering, and it is typically done by tilting the corner of a piece of furniture and then cutting the wood to match the angle. It's a technique that requires precise measurements and a good understanding of angles and geometry, and it is usually done by experienced artisans.
  • Patination / Patina - In broad terms, patination refers to the exterior surface appearance of the timber, the effect of fading caused by exposure to sunlight and air over the course of a century or more, changing the piece to a soft, mellow colour.

    As patina is very difficult to replicate, it is one of the most important guides to determining the age of furniture.

    Patina is also the term applied to the bloom or film found on old bronzes due to oxidisation.

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