A fine French Louis XV style walnut commode, with Rogue…
click the photo to enlarge
A fine French Louis XV style walnut commode, with Rogue marble-top of bombe outline with a pair of frieze drawers above a pair of panel doors with carved apron on short cabriole legs

You must be a subscriber, and be logged in to view price and dealer details.

Subscribe Now to view actual auction price for this item

When you subscribe, you have the option of setting the currency in which to display prices to $Au, $US, $NZ or Stg.

This item has been sold, and the description, image and price are for reference purposes only.
  • Commode - The word "commode" when used to describe an item of furniture, has three usuages:

    1. As used to describe an item of English furniture, it refers to what is euphemistically called a 'night table', that is a small cabinet concealing a chamber pot.

    2. In its 18th century French usuage it describes a low and highly decorated chest of drawers for salons and reception rooms. A bombe commode is a commode with rounded sides and front, giving the chest a somewhat swollen look.

    3. It is also used to denote a half round or serpentine shaped cabinet, with panelled doors, standing on legs. They were pieces on which the cabinetmaker lavished his most accomplished art, with rich veneers, marquetry inlays, gilt mounts and other ornamentation.
  • Apron - A decorative wooden panel that sits underneath the top surface of a table or chair, and unites the top of the piece with the legs, running at right angles to the underside. On carcase furniture such as a chest or wardrobe, the apron sits below the drawers or doors and attaches to the legs.

    On carcase furniture without legs the panel under the drawers or doors sits on the floor and is termed a plinth.

    An apron can provide a decorative touch to an otherwise unadorned piece of furniture and at the same time provide structural support and strength. They can be carved or pierced and quite elaborate.
  • Cabriole Leg - The cabriole leg evolved from an elongated scroll, curving out at the knee which may or may not be carved, and forming a serpentine shape as it descends to the foot.

    First introduced into English furniture in the late 17th century, cabriole legs were widely used during the Queen Anne and early Georgian periods, where they frequently terminated in a pad foot or ball and claw foot. The style has had many imitators since then. The cabriole leg was re-introduced in the mid-19th century, and is commonly associated with the balloon-back dining or drawing-room chairs made in walnut, mahogany or, in Australia, cedar. The Victorian cabriole leg, on the whole, was rather more slender than the earlier form, following the French style, which emphasized the delicacy and daintiness of the chairs they were designed to support. Cabriole legs are sometimes found on windsor chairs, especially those made during the 18th century.
  • Bombe Front - More commonly associated with a dome shaped dessert, "bombe" in furniture parlance means "puffed out". In profile the piece is serpentine shaped, narrow at the top, swelling out towards the middle and continuing to the floor, though sometimes it narrowed again at the foot. Drawer fronts are curved in section. Bombe pieces are often highly decorated with marquetry inlay, or veneered and set with brass or ormolu mounts. The most common use of the word, is in the description of the 'bombe commode'.

    The bombe design was particularly popular in the 18th century, during the reign of Louis XIV, when it was used to create furniture pieces with a curved, rounded bulging shape. This design was used on furniture in many styles, including Baroque, Louis XIV, Louis XV and Louis XVI. The bombe chest is one of the most iconic furniture piece featuring this design. They were usually made of precious woods like mahogany, rosewood, and walnut, and feature elaborate inlay, gilded ornaments and ormolu. Other items of furniture where the bombe design can be seen include cabinets, commodes, and desks.
  • Frieze - An architectural term denoting the flat, shaped or convex horizontal surface of furniture, between the architrave and the cornice, usually found on a cabinet or bookcase, or on desks and tables where it may include drawers, the area between the top and the legs. In ceramics, the term refers to the banding, of usually a repeating pattern, on the rims of plates and vases.

This item has been included into following indexes:

Visually similar items

A fine French Louis XV style walnut buffet. Bow front with rouge marble top above a pair of curved carved panel below a carved apron on short cabriole legs. 109 cm high,122 cm wide,57 cm deep

Sold by in for
You can display prices in $Au, $US, $NZ or Stg.

A Regence style cherry wood buffet, circa 1950s, with a bowed mid section and a parquetry top above three drawers and cupboards with arched, fielded panels and relief carved motifs, the apron with a shell drop and raised on short leafy cabriole legs with w

Sold by in for
You can display prices in $Au, $US, $NZ or Stg.

A walnut serpentine form side cabinet with breche marble top, French, 19th century, 108 cm high, 230 cm wide, 65 cm deep

Sold by in for
You can display prices in $Au, $US, $NZ or Stg.

English mahogany sideboard by Reprodux, one drawer over two doors, the left and right door tops are false drawers, 168 cm wide, 42 cm deep, 86.5 cm high

Sold by in for
You can display prices in $Au, $US, $NZ or Stg.