A fine Victorian burr walnut side table, of rectangular form…
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A fine Victorian burr walnut side table, of rectangular form with canted corners, the top with ebony and boxwood banding, on twin end fluted columns with carved out swept supports terminating in white castors. 72 cm high, 122 cm wide, 67 cm deep

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  • Castors - Wheels, fitted especially to chair legs, couches, tables and some smaller pieces of furniture, to enable them to be easily moved about. The earliest castors were of brass, with shanks fitting into the base of the leg, and the wheels often made of leather. In the late 18th century, brass 'bucket' or 'cup' castors were introduced, either rounded or square, fitting directly over the end of the leg and held in place with screws. The wheels were generally solid brass. Bucket/cup castors continued in use throughout the 19th century and indeed are still made today. In the later 19th century wheels were sometimes made of wood, china, either white or brown, and sometimes of steel.
  • Fluting - A form of decoration found on many pieces of furniture, as well as ceramics, silver and clocks, in which round-bottomed grooves, of varying width and depth, are let into columns, pilasters, legs. As a general rule, flutes are cut in the vertical, though they may follow a turned leg in a spiral pattern. In cross-section, they may be described as a series of 'U' shapes, rising and narrowing at each end of the groove. Fluting is the opposite of reeding, with which fluting is often associated.
  • Victorian Period - The Victorian period of furniture and decorative arts design covers the reign of Queen Victoria from 1837 to 1901. There was not one dominant style of furniture in the Victorian period. Designers used and modified many historical styles such as Gothic, Tudor, Elizabethan, English Rococo, Neoclassical and others, although use of some styles, such as English Rococo and Gothic tended to dominate the furniture manufacture of the period.

    The Victorian period was preceded by the Regency and William IV periods, and followed by the Edwardian period, named for Edward VII (1841 ? 1910) who was King of the United Kingdom and the British Dominions and Emperor of India for the brief period from 1901 until his death in 1910.
  • Boxwood - Boxwood is a hard, yellow coloured, close grained timber. In the 19th century it was often used for inlays, especially stringing, because of its contrasting colour to the darker timbers of the carcase. Stringing is the inlay of a narrow strip of veneer of a lighter colour, such as boxwood along or close to the edges of an object that has been veneered in a darker timber such as mahogany.

    Because of its fine grain and resistnce to splitting or chipping it has also been used for treen, turnings, carvings and other small wooden items, such as chess pieces.
  • Burr - Burr (or in the USA, burl) is the timber from the knotted roots or deformed branch of the tree, which when cut, displays the small circular knots in various gradations of colour. It is always cut into a decorative veneer, most commonly seen as burr walnut on 19th century furniture.
  • Ebony - Ebony is a close grained timber, black in colour. It has a fine texture which can be polished to a high gloss, making it suitable for venereering, inlay and stringing and its use as solid timber is resticted to small decorative items and ornamental decoration, such as chess pieces and musical instrument parts. The term "ebonised" means "faux ebony", timber that has been darkened during the polishing process to resemble ebony.
  • Column - An architectural feature sometimes used for decorative effect and sometimes as part of the supporting construction. Columns should generally taper slightly towards the top. They may be plain or decorated with carving, fluting or reeding. Columns may be fully rounded or, more commonly, half-rounded and attached with glue, screws or pins to the outer stiles of doors, or the facing uprights on cabinets and bureaux.
  • Canted Corners - In decorative arts, especially furniture making, a canted corner refers to a technique where the corner of the piece is angled or "canted" to create a diagonal corner. This is different from a chamfered corner which is a technique where the edges of a corner are cut at an angle, creating a diagonal edge or "bevel" along the corner.

    A canted corner is typically used to add visual interest to the item. It can be found in various styles of furniture such as contemporary, Art Deco, or traditional. It is often used to create a sense of movement and dynamism in a piece.

    Canting a corner is a more complex technique than chamfering, and it is typically done by tilting the corner of a piece of furniture and then cutting the wood to match the angle. It's a technique that requires precise measurements and a good understanding of angles and geometry, and it is usually done by experienced artisans.

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