Louis XIII Oak Extension Table

• Oak - Native to Europe and England, oak has been used for joinery, furniture and building since the beginning of the medieval civilisation. It is a pale yellow in colour when freshly cut and darkens with age to a mid brown colour.
  
  Oak as a furniture timber was superceded by walnut in the 17th century, and in the 18th century by mahogany,
  
  Semi-fossilised bog oak is black in colour, and is found in peat bogs where the trees have fallen and been preserved from decay by the bog. It is used for jewellery and small carved trinkets.
  
  Pollard oak is taken from an oak that has been regularly pollarded, that is the upper branches have been removed at the top of the trunk, result that new branches would appear, and over time the top would become ball-like. . When harvested and sawn, the timber displays a continuous surface of knotty circles. The timber was scarce and expensive and was used in more expensive pieces of furniture in the Regency and Victorian periods.
• Bun Feet - Similar to ball feet, though somewhat compressed or flattened in appearance. Introduced during the late 17th century, but they have been used on furniture up to the present day.
• Baluster (furniture) - An architectural term for a column in a balustrade or staircase, often defined as a "vase shape". The shape is extensively used in furniture and decorative arts.
  
  In furniture, it is used to describe a chair or table leg turned in that form, or more usually as an inverted baluster, with the bulbous section to the top. Less commonly used to describe a chair back that has the outline of a baluster. A baluster may also be split and applied to the front of a cupboard for ornamentation.
  
  For ceramics and silver items it is often used to describe the shape of the whole item, rather than a part.
  
  In Georgian glassware, the shape is commonly seen in the stem of glasses.
• Trestle Table - The medieval table was usually a loose board, placed on removeable folding supports called trestles. In the 16th century, trestles fixed to the top of the table were introduced at each end of the frame, each resting on a broad base or foot, often connected and supported by one or two stretchers.
• Turning - Any part of a piece of furniture that has been turned and shaped with chisels on a lathe. Turned sections include legs, columns, feet, finials, pedestals, stretchers, spindles etc. There have been many varieties and fashions over the centuries: baluster, melon, barley-sugar, bobbin, cotton-reel, rope-twist, and so on. Split turning implies a turned section that has been cut in half lengthwise and applied to a cabinet front as a false decorative support.
• Circa - A Latin term meaning 'about', often used in the antique trade to give an approximate date for the piece, usually considered to be five years on either side of the circa year. Thus, circa 1900 means the piece was made about 1900, probably between 1895 and 1905. The expression is sometimes abbreviated to c.1900.
• Apron - A decorative wooden panel that sits underneath the top surface of a table or chair, and unites the top of the piece with the legs, running at right angles to the underside. On carcase furniture such as a chest or wardrobe, the apron sits below the drawers or doors and attaches to the legs.
  
  On carcase furniture without legs the panel under the drawers or doors sits on the floor and is termed a plinth.
  
  An apron can provide a decorative touch to an otherwise unadorned piece of furniture and at the same time provide structural support and strength. They can be carved or pierced and quite elaborate.

This item has been included into following indexes:

• tables, large dining
  • extending, French 104
  • single pedestal dining 97