Regency Mahogany Table and Queen Anne Chairs Set

• Mahogany - Mahogany is a dense, close grained red-coloured timber from the West Indies and Central America. It was first imported into Europe in the the early 18th century and its use continued through the 19th century. It was popular for furniture making because of its strength, the wide boards available, the distinctive grain on some boards, termed flame mahogany and the rich warm colour of the timber when it was polished.. The "flame" was produced where a limb grew out from the trunk of the tree, and this timber was usually sliced into veneers for feature panels on doors, backs and cornices.
  
  Some terms used to describe mahogany relate to the country from which it originally came, such as "Cuban" mahogany, "Honduras" mahogany etc. However unless the wood has been tested the names assigned are more a selling feature, rather than a true indication of the timber's origin.
• Rail - A term used by cabinet makers for the horizontal sections of the frame of an item such as a chair or settee which have a front rail, a back rail and two side rails, and also on a door or carcase, where the rails are joined to the vertical framings.
• Cabriole Leg - The cabriole leg evolved from an elongated scroll, curving out at the knee which may or may not be carved, and forming a serpentine shape as it descends to the foot.
  
  First introduced into English furniture in the late 17th century, cabriole legs were widely used during the Queen Anne and early Georgian periods, where they frequently terminated in a pad foot or ball and claw foot. The style has had many imitators since then. The cabriole leg was re-introduced in the mid-19th century, and is commonly associated with the balloon-back dining or drawing-room chairs made in walnut, mahogany or, in Australia, cedar. The Victorian cabriole leg, on the whole, was rather more slender than the earlier form, following the French style, which emphasized the delicacy and daintiness of the chairs they were designed to support. Cabriole legs are sometimes found on windsor chairs, especially those made during the 18th century.
• Pad Foot - In furniture design, a pad foot refers to a type of
  
  furniture foot that is shaped like a flattened ball or pad. It is a common
  
  design element in traditional furniture styles, particularly in English and
  
  American furniture from the 18th and 19th centuries. The pad foot is typically
  
  wider than it is tall, with a broad, flat surface that rests directly on the
  
  floor. It is often carved or turned with decorative details, such as fluting or
  
  ridges, and can be made from a variety of materials, such as wood, metal, or
  
  leather.
  
  
  Pad feet are used to support the legs of various types of
  
  furniture, such as chairs, tables, and cabinets. They are often used in
  
  combination with other types of feet, such as bun feet or bracket feet, to
  
  create a more complex and decorative furniture design. In terms of
  
  functionality, pad feet provide stability and support to furniture pieces, and
  
  can help distribute the weight of the piece evenly across the floor. In terms
  
  of design, they add a classic and traditional look to furniture designs, and
  
  are often used to create a sense of elegance and refinement.

• Pedestal - The columns that support many dining tables and most small occasional tables. They are usually turned, though octagonal-shaped pedestals were fashionable during the 1830s and 1840s.

This item has been included into following indexes:

• tables, large dining - twin, triple and four pedestal dining tables 87