Art Nouveau Cabriole Leg Side Table

• Art Nouveau Period - The Art Nouveau period was a cultural movement that emerged in the late 19th century, and was characterized by its emphasis on natural forms, flowing lines, and a decorative, ornamental style. Art Nouveau was a reaction against the ornate and heavily stylized designs of the previous era, and sought to create a new, more organic aesthetic.
  
  Art Nouveau was characterized by its use of sinuous, curving lines, as well as a focus on natural elements such as flowers, vines, and other organic shapes. Art Nouveau designers sought to create a total work of art, in which every element of a building or object was designed to be harmonious with the overall design.
  
  Some of the most iconic examples of Art Nouveau design include the Paris Metro entrances designed by Hector Guimard, the works of the artist Alphonse Mucha, and the architecture of Victor Horta in Brussels.
  
  The Art Nouveau period was at its peak between 1890 and 1910, but began to decline in popularity by the start of World War I. However, Art Nouveau remains an important influence on design and art to this day, and continues to be celebrated for its emphasis on natural forms and decorative style.
• Apron - A decorative wooden panel that sits underneath the top surface of a table or chair, and unites the top of the piece with the legs, running at right angles to the underside. On carcase furniture such as a chest or wardrobe, the apron sits below the drawers or doors and attaches to the legs.
  
  On carcase furniture without legs the panel under the drawers or doors sits on the floor and is termed a plinth.
  
  An apron can provide a decorative touch to an otherwise unadorned piece of furniture and at the same time provide structural support and strength. They can be carved or pierced and quite elaborate.
• Cabriole Leg - The cabriole leg evolved from an elongated scroll, curving out at the knee which may or may not be carved, and forming a serpentine shape as it descends to the foot.
  
  First introduced into English furniture in the late 17th century, cabriole legs were widely used during the Queen Anne and early Georgian periods, where they frequently terminated in a pad foot or ball and claw foot. The style has had many imitators since then. The cabriole leg was re-introduced in the mid-19th century, and is commonly associated with the balloon-back dining or drawing-room chairs made in walnut, mahogany or, in Australia, cedar. The Victorian cabriole leg, on the whole, was rather more slender than the earlier form, following the French style, which emphasized the delicacy and daintiness of the chairs they were designed to support. Cabriole legs are sometimes found on windsor chairs, especially those made during the 18th century.

This item has been included into following indexes:

• tables, period or style - Art Nouveau, side, serving, and occasional 15
• tables, purpose or type - side tables 1,169