French Farmhouse Table with Turned Legs and Single Drawer

• Turned Legs - are legs which have been turned on a lathe. In use from the 16th century, turned legs on tables, chairs and cabinets became more frequent until, by the 1830s, the Georgian square or tapered leg was rarely found except in country pieces.
• Stretcher - A horizontal rail which connects the legs of stools, chairs, tables and stands, to provide stabilisation of the legs. A stretcher table is any table with a stretcher base. The term is usually applied to substantial farmhouse tables, although many cabinetmaker's pieces, such as sofa tables, also have turned stretchers.
• Turning - Any part of a piece of furniture that has been turned and shaped with chisels on a lathe. Turned sections include legs, columns, feet, finials, pedestals, stretchers, spindles etc. There have been many varieties and fashions over the centuries: baluster, melon, barley-sugar, bobbin, cotton-reel, rope-twist, and so on. Split turning implies a turned section that has been cut in half lengthwise and applied to a cabinet front as a false decorative support.

This item has been included into following indexes:

• tables, large dining
  • dining, fixed tops, French 227
  • farm and farmhouse 123