An Edwardian style coral and pearl necklace; composed of 4…
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An Edwardian style coral and pearl necklace; composed of 4 strands of 4 mm round pink coral beads to central portrait cameo set with 5 round brilliant cut diamonds flanked by 6 freshwater souffle pearls and a keshi pearl drop. 18ct gold fittings.

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  • Coral - Coral used in jewellery. Coral is a material that is commonly used in jewellery making. It is made up of the skeletons of tiny marine animals called coral polyps. There are many species of coral, but only one group, Corallium, is suitable for carving, and thus can be used in jewellery manufacture. These have a deep red or pink orange skeleton and are known as "noble coral" or "precious coral".
  • Brilliant Cut - In their naturally occuring state diamonds have little life or sparkle and for many centuries were simply cut in half and worn in amulets. Invented at the end of the 17th century by a Venetian diamond cutter, a "brilliant cut" diamond has 58 facets arranged in a regular geometric relationship, with 33 above the crown and 25 below on the pavilion.

    The introduction of the brilliant cut increased the popularity of diamonds in jewellery as it was the first cut to reveal the fire of the diamond, with the light being internally reflected from one facet to another, and was superior to the previously used table cut and rose cut.Variants to the brilliant cut have emerged since the end of the 17th century, but the popularity of the original brilliant cut has continued to the present time, where it is still the most commonly found cut.

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  • Edwardian - The Edwardian period of English furniture and decorative arts design is named for Edward VII (1841 ? 1910) who was King of the United Kingdom and the British Dominions and Emperor of India for the brief period from 1901 until his death in 1910. It follows the Victorian period, in turn was followed by the Art Nouveau and Art Deco styles. In Australia, designs of this period are also known as being in the Federation style.
  • Keshi Pearls - Keshi is a Japanese word meaning 'poppy seed', but not an indicator of the true size of the pearl. But keshi pearls are small, and are usually irregular in shape. They are sold by weight rather than size as is usual with pearls. Originally a by-product of pearl farming, most Keshi pearls are now deliberately cultivated.

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