Mid-century Bird's Eye Maple Corner Cabinet

• Pediment - The uppermost section of a tall usually double-heightened piece of cabinet furniture, surmounting the cornice. The pediment can take a variety of forms derived from the architecture of classical antiquity. A broken pediment is of triangular shape, however, the two raised sides do not meet at the apex but are 'broken' the gap between them often ornamented with an urn or finial. Swan-neck pediments are of similar form, although the uprights are gracefully arched, resembling a swan's neck. They are often found, for example, on longcase clocks.
• Veneers - Veneers are thin sheets of well-figured timber that are glued under pressure to the surface of a cheaper timber for decorative effect, and then used in the making of carcase furniture.
  
  Early veneers were saw-cut so were relatively thick, (up to 2 mm) but is was realised that saw cutting was wasteful, as timber to the equivilent of the thickness of the saw was lot on each cut.
  
  A more efficient method was devised to slice the timber, either horizontally with a knife, or in a rotary lathe.
  
  Flame veneer, commonly found in mahogany or cedar furniture, is cut from the junction of the branches and main trunk. So-called fiddleback veneers, where the grain is crossed by a series of pronounced darker lines, is usually cut from the outer sections of the tree trunk.
  
  During the 17th and 18th centuries, and in much of the walnut marquetry furniture made during the latter part of the 19th century, the veneer was laid in quarters, each of the same grain, so that one half of the surface was the mirror image of the other.
  
  The use of veneer allows many other decorative effects to be employed, including stringing, feather banding, cross banding, and inlaid decorative panels in the piece. The carcase over which veneer is laid is usually of cheaper timber such as pine, oak or, sometimes in Australia during the first half of the 19th century, red cedar.
  
  The important thing to remember about veneers is that prior to about 1850 they were cut by hand, and were consequently quite thick - ranging up to about 2mm deep.
  
  From the mid-19th century veneers were cut by machines and were almost wafer-thin. This is a critical point when trying to judge the approximate age of veneered furniture.
• Maple - Maple, native to North America, is a dense heavy timber from light to yellow-brown in colour. It has very little distincive graining unless it is one of the variants such as birds-eye maple or burr maple, so was not used extensively for furniture in 18th and 19th century, where cabinetmakers and designers preferred timbers with more distinctive features such as mahogany, walnut, rosewood and oak.
  
  Birds-eye maple has a seres of small spots linked by undulating lines in the grain, is highly sough and is used as a decorative veneer. Burr maple has larger and irregular grain swirls than birds-eye maple.
• Bird's Eye Maple - Bird's eye maple is a type of wood that is characterized by its unique, small, round eyes or spots that are scattered throughout the wood. These spots are caused by a genetic defect in the tree, and they give the wood a distinctive, swirling pattern that is highly sought after by woodworkers and furniture makers.
  
  Bird's eye maple is harvested from the hard maple tree, which is native to Northern Europe and North America. The wood is generally pale in colour, with shades of cream, white, or light brown. The bird's eye figure is most seen in hard maple, but it can also be found in other species of maple such as the big leaf maple and silver maple, but hard maple is the most common.
  
  It became fashionable in furniture manufacturing for use as a decorative veneer from the late 18th century to the late 19th century.
  
  As well as furniture making, it is also used in musical instruments such as guitar, drums, and pianos and smaller decorative items such as various type of boxes such as tea caddies and in picture frames.
• Bevel / Chamfer - In furniture making, a chamfered corner refers to a technique used to create a smooth, angled edge on the corner of a piece of furniture. This is typically done by cutting away a small portion of the corner at an angle, typically 45 degrees, creating a diagonal edge, rather than a sharp 90-degree angle. This technique can be used on various parts of a piece of furniture such as table legs, drawer fronts, or door frames. Chamfering can add visual interest to a piece and can help to soften the overall look of a piece of furniture. It is often used in conjunction with other techniques, such as rounding edges or using contrasting wood species to create a more elegant, sophisticated look. Chamfering is a simple way to add a touch of elegance to a piece of furniture and it is a common technique used by furniture makers.
• Astragal / Glazing Bars - An astragal, bead or glazing bar is the term used to describe the wooden strips that divide the glass in a cabinet into sections. However it can also refer to the narrow beading on a multi-door cabinet or bookcase that covers the gap between the doors, when they are closed. The astragal is usually attached to the inner stile of the left-hand door (or the right hand as you look at it).
• Bracket Feet - On bracket feet the corner edge is square and joined by a mitre to its partner on the opposite angle. The inner edge is usually shaped or scalloped. Bracket feet were first introduced in the early 18th century and used until c. 1830 and are found on carcase furniture such as chests, cabinets, bookcases and bureaux.
  
  Ogee bracket feet, a variation on straight bracket feet, have the outside edge forming an "S" shaped curve with the top bulging outward and the bottom turning inward.
  
  On splayed bracket feet, the exterior edge curves outward.

This item has been included into following indexes:

• corner cabinets, free standing - other 52