Pair of 19th Century French Silver Tastevins

Two small French silver tastevins, 19th century, one embossed…
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Two small French silver tastevins, 19th century, one embossed with swirled fluting and two sized dimples, 9 cm wide, 42 grams and one with swirled fluting, dimples and beading, 9.3 cm wide, 38 grams

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  • Embossed / Repousse - Embossing, also known as repousse, is the technique of decorating metal with raised designs, by pressing or beating out the design from the reverse side of the object.It is the opposite of chasing, where the decoration is applied from the front. An embossed or repoussed object may have chasing applied to finish off the design.

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